Friday, August 3, 2012

A gallery of local pizza (I ate)

 I don't always  take pictures of pizzas I eat - well, that's a lie, I tend to take pictures of most stuff I eat but my point was that when I bother with picking out the good ones and uploading - then I also love sharing (i.e. making people jealous).
Don't be shy, drool away!


Pepperoni with BBQ sauce on the right, eggplants on the left
Pepperoni with BBQ sauce on the right, eggplants on the left
Super thin crust pizza, topped with green olives.
Super thin crust pizza, topped with green olives
Tomatoes, cherry tomatoes, basil leafs, fresh rustic mozzarella
Tomatoes, cherry tomatoes, basil leafs, fresh rustic mozzarella
Two slices of pizza with olives, one with mushrooms, lots of dry galic powder
Two slices of pizza with olives, one with mushrooms, lots of dry galic powder
Huge olds chool slice, incredibly rich with sauce and cheese
Huge olds chool slice, incredibly rich with sauce and cheese
This pizza was amazing while it was how, but then all of a sudded it went bad on us
This pizza was amazing while it was how, but then all of a sudded it went bad on us
Mushrooms and NY hot pastrami
Mushrooms and NY hot pastrami
Corn, pineapple and eggplants are all great pizza toppings
Corn, pineapple and eggplants are all great pizza toppings
A slice of Sbarro is a slice of life
A slice of Sbarro is a slice of life
A thin crust pizza with arugula as a topping and then more cheese over the arugula
A thin crust pizza with arugula as a topping and then more cheese over the arugula
Pepperoni Dominos, a true classic when delivered properly
Pepperoni Dominos, a true classic when delivered properly 
Two slices of USA pizza, one of the true old timers in this area, amazing taste
Two slices of USA pizza, one of the true old timers in this area, amazing taste
Portabello mushrooms make an excellent pizza topping and a good sustitute for meat
Portabello mushrooms make an excellent pizza topping and a good sustitute for meat
All pepperoni and half corn with extra cheese - It's hard to say no to free toppings
All pepperoni and half corn with extra cheese - It's hard to say no to free toppings
A non triangular pizza but it was the biggest slice on the tray so I took it
A non triangular pizza but it was the biggest slice on the tray so I took it
MOAR pepperoni with BBQ sauce, cos it's just that good
MOAR pepperoni with BBQ sauce, cos it's just that good
Cherry tomatoes, green olives and mushrooms
Cherry tomatoes, green olives and mushrooms
Double cheese pepperoni with corn again, cos when I'm offered more - I accept
Double cheese pepperoni with corn again, cos when I'm offered more - I accept
Mushrooms, tons of garlic, middle of the night
Mushrooms, tons of garlic, middle of the night
 Dominos pepperoni pizza from the fridge I took to another level with double pepperoni & triple cheese & sriracha on top
 Dominos pepperoni pizza from the fridge I took to another level with double pepperoni & triple cheese & Sriracha on top


Hope you enjoyed this little pizza gallery, I sure did.
All of the images and pizzas originate in Israel, mostly in Tel-Aviv (but not all), if you're traveling the area and in need for some pizza or just random food tips - you can contact me via the comments.
Anyhow, I'm off to grab a bite, all these pics made me a tad peckish.

Worth mentioning:
The last slice, the one I personally upgraded - the second layer of pepperoni was veal with a black & white pepper crust, and the other cheese was goat gouda.
Also, I really love how Sriracha sauce loses some of the bite when it's heated and goes kinda smoky and sweet even.

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